Stirring Memories

Tuesday, August 30, 2016

Pickled Okra

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One of Keely's newfound foods is pickled okra. You'll often see it as a garnish for a Bloody Mary. You'll also find them on chee...
Thursday, August 11, 2016

Fifth Annual Cinnamon Roll DOE

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This week, I taught another class on experimental design concepts. Time for another cinnamon roll DOE! Each year, I have a different theme....
Sunday, August 7, 2016

Peach Caprese Salad

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I'm really glad that my nephew Silas decided to complete pharmacy school at UT's satellite campus in Nashville. If he lets me, this ...
Saturday, June 25, 2016

3-2-1 Cake

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We've been eating more low-fat foods lately, but unfortunately it hasn't diminished my sweet tooth. After searching Pinterest (natur...
Friday, April 8, 2016

Caramel French Toast

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This week, our tennis captain, Margaret Ann, hosted a brunch to kick-off the spring Nalta season. We enjoyed two different types of quiche f...
Thursday, January 21, 2016

Whole30 Potluck

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On January 1, I accepted a new  Whole30 challenge along with a group of ladies in our neighborhood committed to "Eating Good in the Ho...
Sunday, December 20, 2015

Second Annual Westhaven Cookie Exchange

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Today marked our neighborhood's Second Annual Cookie Exchange. It was so nice seeing familiar faces from last year's swap, and what ...
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About Me

KK Moore
It brings me great joy to open our home to family and friends. I even enjoy the planning, preparation, and thought that goes into each get-together. Perhaps Julia Child said it best: "Dining with one's friends and beloved family is certainly one of life's primal and most innocent delights, one that is soul-satisfying and eternal."
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